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Class Location:
All Grill Master classes are
held in our brand-new
pavilion located at:
18700 Carrot St.
Spring, Texas, 77379
1-800-833-5998
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The Barbecue Institute-Konrad Haskins-April 1st, 2011, 9AM-5PM!
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Limited Seats Available-Register Early!
Class or Item Number: BBQ INSTITUTE
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Konrad Haskins' class in the spring 2010 was a huge success! Konrad was great and a fun, learning experience was had by all. We even had attendees from as far away as Portland, Oregon and Port Ludlow, Washington. That's not even NEAR Texas!
NOW, we are announcing the NEXT "Barbecue Institute" to be held on April 1, 2011 at the Cunningham Pavillion! Seating is limited, so register now.
Here is Konra'ds class description, in his own words........Our championship winning approach is based a simple repeatable method that does not take a lot of effort or time. We take our students from the basic of making of a winning rub to cooking tender delicious Ribs, Chicken, Pork & Brisket, all during our 8am to 5pm class. Briskets don't need to take 20 hours and ribs don't need to take 6 or 7 hours. We've never taken that long to cook our first place championship winning entries. Chef Konrad loves quality at a bargain price. He will share with you how to buy great meat including steaks for less than the cost of hamburger. Want great steaks for less money and with more flavor than most butchers offer, we'll teach you how. The class covers both the theory and hands on so students leave ready to go home and cook great que. Tenderizing tough cuts and cooking tender cuts to perfection is covered in the class. Our head instructor and Pitmaster Konrad Haskins has won championships cooking on everything from Kettles that cost $35 to huge trailer mounted offset pits. At home he cooks on both Charcoal and Gas and can help you improve your skills regardless of what you cook on.
This small hands on class is designed for people who enjoy cooking for family and friends. It is all about successful and stress free entertaining. Many of the techniques we teach are commercially and competition proven yet this is not a competition class. It is about how to cook great 'Q, get a good night's sleep and have fun doing it.
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Dorothy will not only be preparing sumptuous meals on our gas grills, she'll also be de-mystifying the art of cooking on a Kamado grill. Learn the art of Chinese cuisine preparation. Click on Dorothy's picture above for more details.
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Dorothy will not only be preparing sumptuous meals on our gas grills,
she'll also be de-mystifying the art of cooking on a Kamado grill. Learn the art of Chinese cuisine preparation. Click on Dorothy's picture above for more details.
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